Senin, 23 Maret 2015

Posted by rodhalelyanicolson on Maret 23, 2015 in | No comments

Download PDF The Odd Couple: A Comedy in Three Acts

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The Odd Couple: A Comedy in Three Acts

The Odd Couple: A Comedy in Three Acts


The Odd Couple: A Comedy in Three Acts


Download PDF The Odd Couple: A Comedy in Three Acts

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The Odd Couple: A Comedy in Three Acts

Product details

Paperback: 108 pages

Publisher: Samuel French, Inc.; unknown edition (February 12, 2010)

Language: English

ISBN-10: 0573613311

ISBN-13: 978-0573613319

Product Dimensions:

5 x 0.2 x 8 inches

Shipping Weight: 3.5 ounces (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

32 customer reviews

Amazon Best Sellers Rank:

#100,135 in Books (See Top 100 in Books)

The classic male version of the Odd Couple transferred to the female gender does work but does require an adaptation of both mechanics and mental processes. The basic plot from the male version of two well-meaning friends, each with marriage breakups, agreeing to share an apartment with the subsequent discovery of incompatible living routines remains intact as does the theme of taking honest responsibility for one’s calculated offensive actions without a blame being shifted for self-justification purposes. Notable changes are the opening scene the poker game with beer being changed to trivial pursuit and more allusions to the subject of sex. However, there is the same amicable resolution of the progressively intolerable living situation at the end. In comparison of the two versions, an interesting difference in the male vs. female thought process can be detected, i.e. the male propensity to solve a problem a problem quickly vs. the female propensity to first decide how they feel about a problem before taking any steps toward its solution. On stage, this may make the female version more interesting. I elected for the four-star rating as I thought dialogue a little more pointed at the gender thought process difference would be a good enhance of the script. However, a good director should be able to make up the difference with creative non-verbal communication. This play is a wonderful comedy for small theaters both amateur and professional.

I always wanted to know what the original play was like, and this was it. I'd suggest reading the play and then watching it preformed on stage on YouTube.

Simon released his 20 year later version of the 1965 play and 1968 movie in book form only (to my knowledge) - and after the first spray of Lysol we get excited about where to see this "live", is there a DVD?Upside, the Funniest Trivial Pursuit game imaginable (the female "poker game"); early scenes really gut-bustin' as "Unger" (Florence) arrives at Olive's New York pad (we assume not far from the Central Park location of the guy's version) - and establishes material order while destroying everything non-material - namely, the psychological state of her best friends, especially the "female version" of "Murray the Cop", who, with whistle in hand, loses it before everyone else!Frankly, it's tough to separate Art Carney, Walter Matthau, Jack Klugman, Tony Randall, etc., from the proceedings, but the play does stand alone, ultimately.Downside: I think Olive ("Oscar") needs some more "believability"..I don't get that she's all that current-events or sports-minded. And unlike her male counterpart from 1965, she is *aware* that she is a slob (of sorts).Downside, continued: a long, draggy scene with the "Male" version of "The Pidgeon Sisters" - two Brothers from Spain, upstairs neighbors from the "old world", contrasting with the "new world" of independent American women. Stereotypical drivel, which would have been rejected by Burns and Allen in 1939, from page 60 to page 70. Neil...why?And there's more: "Japanese" and "African" references to make *Archie Bunker* wince.Overall, for deep or casual fans of Neil Simon, this is good, well-intentioned fun. May even wanna try it on for size at a theatre group.

I have been watching the current tv show. No one can replace or be better than klugman and Randall. Matthau and Lemon are a close second! Simon is a one of the great playwrights of American theater. This is a great jumping off point for any fan of the show.

My husband planned to audition for the role of Oscar Madison and wanted a copy of the play ASAP so he could go over the lines. It arrived only 3 days after I ordered it which gave him plenty of time to review the lines...and he got the part!!

New book!

Perfect for our scene in Class! Would recommend!

Needed this for a class. Fantastic.

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The Odd Couple: A Comedy in Three Acts PDF

The Odd Couple: A Comedy in Three Acts PDF

The Odd Couple: A Comedy in Three Acts PDF
The Odd Couple: A Comedy in Three Acts PDF

Senin, 09 Maret 2015

Posted by rodhalelyanicolson on Maret 09, 2015 in | No comments

PDF Ebook The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton

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The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton

The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton


The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton


PDF Ebook The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton

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The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton

Amazon.com Review

Literate, sybaritic, ecumenical. Uplifting to body and spirit. The Whole World Loves Chicken Soup, Mimi Sheraton's timeless study on what some consider the elixir of life, is all of these. This comprehensive treatise on what is arguably one of the world's ubiquitous dishes includes what kind of chicken and pot to use to be sure your soup will be golden rich and lean. Along with over 100 recipes for chicken-based soups and a full panoply of dumplings, meat balls, noodles, and piroshiki to go with them, this book is also studded with historical, geographic, and cultural tidbits. If you wonder how much can be done with a bird simmered in liquid, the chapters on soups from Latin America, the Middle East, Sub-Saharan Africa, and Asia are edifying. Sheraton's passion, warmth, generosity and meticulous attention to accuracy make this book a culinary classic.

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From Booklist

Jewish yentas may be famous for their chicken soup, but they aren't the only ones who know how to cook up a savory broth. So says veteran cookbook author Sheraton, who looks to her Jewish roots as well as to places as far flung as Italy, Scotland, Nigeria, and Aruba for some of the recipes in this very special volume. After a lesson in "basic soupmanship" that even experienced cooks will appreciate, Sheraton jumps to her home court, providing soup versions from Jewish traditions, complete with recipes for kreplach and matzo balls. Then it's on to everywhere else for intriguing chicken-based soups (and accompaniments), ranging from chicken and eggplant and moldavian sour soup to baked chicken custard and Aztec tortilla soup. With a text as lively as the recipes, this will be great for well-used cookery collections. Stephanie Zvirin

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Product details

Hardcover: 230 pages

Publisher: Grand Central Pub; First Edition edition (October 1, 1995)

Language: English

ISBN-10: 0446517372

ISBN-13: 978-0446517379

Product Dimensions:

8.2 x 0.8 x 9.5 inches

Shipping Weight: 1.6 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

5 customer reviews

Amazon Best Sellers Rank:

#475,009 in Books (See Top 100 in Books)

Mimi's book is a delightful collection of international recipes for making chicken soup. I discovered it after I had finished writing my book on the same subject CHICKEN SOUPS FROM AROUND THE WORLD. I couldn't believe that someone else was a crazy as me to spend so much time and effort researching and preparing this one dish. I loved her recipes and her personal descriptions. Obviously she comes from the same ethnic background as mine where Jewish chicken soup is synonomous with fighting a cold and winning plus savoring the comfort it brings. I really enjoyed comparing and contrasting our recipes. Mimi concentrated more on the rich traditions of European cooking where we both share a common ancestry. However, I believe I went farther afield to explore more regions of the world than she did. I have included more exotic recipes from places like Ethiopia, Armenia, Kenya, Tunisia, Peru, Indonesia, and Latvia. Also, I explored some of the indigenous regions of the U.S. like Wyoming, the Carolinas, Louisiana, Alaska, Hawaii, and New Mexico. In any case, I feel you can't know too many ways to make this incredibly healing and nutritious meal.

A Classic about what else? Chicken Soup!

This book has stood the test of time. I have an original edition from 1995, and I still reach for it frequently. The recipe for harira is one of the simplest and best every; worth the price for that recipe alone.I disagree that ingredients are hard to find. I cook all cuisines, and haven't noticed any unusual ingredients at all. The book is organized into geographic regions, so if you want to make an 'old school European' soup, just head to that section.I think this is an underrated gem that deserves more exposure.

Have a cold, wanna feel better? Feeling fine, but wanna feel warm inside? Feeling warm inside, but wanna feel soothed and relaxed? Then it's time for -- The Whole World Loves Chicken Soup! In The Whole World Loves Chicken Soup, you'll find 11 chapters of soup recipes from the US, Latin America, the Caribbean, Europe, Eastern Europe, Russia, the Middle East, North Africa, Sub-saharan Africa, Asia, and more! This book has so many great recipes from so many wonderful places that you'll impress your friends and family and feel like you've taken a mini trip around the world! This book is not one filled with glitz and glammor, but one that is jam-packed with recipes, stories, tips, translations, famous quotes, and my favorite -- recipes for perogies and Armenian Yogurt and Meatball soup. Finally, you'll learn the truth -- "Is it really penicillin?"

Love this cookbook. It is full of the lost recipes from yesteryear. Yes, some of the ingredients are a little harder to find, but I have found that switching the modern equivalent doesn't affect the overall dish too much. A must have for the soup lover!

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The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton PDF

The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton PDF
The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul, by Mimi Sheraton PDF

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